Enlarge / Apple’s 15-inch M2 MacBook Air. (credit: Andrew Cunningham)

It’s a credit to Apple’s chips that when I’m using my 13-inch MacBook Air, I feel much more constrained by the screen size than I do by the performance.

That wasn’t always the case. The Intel MacBook Airs of years past were perfectly fine for basic computing, but you could feel the difference between an Air and an iMac or MacBook Pro as soon as you tried to edit something in Photoshop or Lightroom or export something with iMovie. The M1 and M2 Macs also feel slower than their Pro, Max, and Ultra counterparts, but for the kinds of light-to-medium-duty work that I spend most of my time doing, I rarely find myself waiting around for things to happen.

That’s why I’ve been looking forward to the 15-inch MacBook Air, which has been rumored for at least a year and is being released to the public this week. Before now, getting a larger Mac laptop meant paying at least $2,000 for the privilege—$2,500 for the 16-inch MacBook Pro—because getting that bigger screen also came with extra ports, more powerful chips, and fancier screen technology.