Aqua Cultured Foods is using proprietary mycoprotein (fungi) fermentation processes to create whole cuts of calamari, shrimp, scallops and filets of tuna and whitefish. Alternative seafood startup Aqua Cultured Foods reels in $5.5M by Christine Hall originally published on TechCrunch
Aqua Cultured Foods is using proprietary mycoprotein (fungi) fermentation processes to create whole cuts of calamari, shrimp, scallops and filets of tuna and whitefish. Alternative seafood startup Aqua Cultured Foods reels in $5.5M by Christine Hall originally published on TechCrunch
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